SIMBAD references

2007A&A...461...39F - Astronomy and Astrophysics, volume 461, 39-48 (2007/1-1)

The luminosity function of high-redshift quasi-stellar objects. A combined analysis of GOODS and SDSS.

FONTANOT F., CRISTIANI S., MONACO P., NONINO M., VANZELLA E., BRANDT W.N., GRAZIAN A. and MAO J.

Abstract (from CDS):

In this work the luminosity function of QSOs is measured in the redshift range 3.5<z<5.2 for the absolute magnitude interval -21<M145←28. Determining the faint-end of the luminosity function at these redshifts provides important constraints on models of the joint evolution of galaxies and AGNs.We have defined suitable criteria to select faint QSOs in the GOODS fields, checking their effectiveness and completeness in detail. A spectroscopic follow-up of the resulting QSO candidates was carried out. The confirmed sample of faint QSOs is compared with a brighter one derived from the SDSS. We used a Monte-Carlo technique to estimate the properties of the luminosity function, checking various parameterizations for its shape and evolution. Models based on pure density evolution show better agreement with observation than do models based on pure luminosity evolution. However, a different break magnitude with respect to z∼2.1 is required at 3.5<z<5.2. Models with a steeper faint-end score a higher probability. We do not find any evidence for a bright-end flattening at redshift z>3.5. The estimated space density evolution of QSOs indicates a suppression of the formation and/or feeding of supermassive black holes at these redshifts. The QSO contribution to the UV background is insufficient for ionizing the IGM at 3.5<z<5.2.

Abstract Copyright:

Journal keyword(s): quasars: general - galaxies: active - cosmology: observations

CDS comments: Table 2: last object is not found in GOODS nor SDSS catalogues, it is created in SIMBAD as EQ J033711.8+621133.

Simbad objects: 26

goto Full paper

goto View the references in ADS

To bookmark this query, right click on this link: simbad:2007A&A...461...39F and select 'bookmark this link' or equivalent in the popup menu